June 24 - June 27
Available all day |
Open for lunch Wednesday, Thursday and Friday.
Oven roasted yellow and red beets, dried cranberries, goat cheese, baby spinach, tossed with a champagne vinaigrette.
Our house made chicken salad with candied pecans, shredded lettuce, diced tomatoes, wrapped with a flour tortilla.
Featured Grilled Cheese
Sliced smoked turkey breast meat, Apple wood smoked bacon, caramelized onions, Swiss cheese with a roasted red pepper aioli on sourdough bread
Broccoli florets, roasted pearl onions, diced black forest ham, our house made beer cheese pizza sauce topped with 3 cheese cheddar mix with a parmesan cheese pizza crust
Featured Entrée $15
Chicken pad Thai with scallions, cilantro, lemongrass, bean sprouts, and a peanut sauce with rice noodles.
Happy Hour Menu
Weekly Features Menu
Make a reservation using OpenTable.
Free WiFi is available in Upstairs Live!
PLEASE NOTE: From time to time, our chef prepares a special menu that may vary from the ones posted on the website. Please call us at 302-994-1400 if you have questions about the menu that will be available during a particular show!
Click here to use make your reservations using OpenTable!