Available all day | Open for lunch Wednesday, Thursday and Friday.
Grilled asparagus, artichokes, tomatoes & red onions tossed in a fire-roasted red pepper dressing served on top of grilled romaine lettuce hearts.
Honey-roasted turkey, sage stuffing, cranberry chutney, provolone cheese & brown gravy wrapped in a flour tortilla
Featured Grilled Cheese
Creamy brie cheese & oven roasted bartlett pears topped with fresh arugula tossed with cinnamon vinaigrette between toasted pecan raisin bread.
Featured Personal Pizza
Black forest ham, grilled chicken breast & Swiss cheese finished with a drizzle of whole grain mustard aioli.
Featured Entrée $16 Lunch & Dinner
Creamy three-cheese hominy grits topped with a chorizo sausage, corn & prosciutto hash. Finished with creole-seasoned & pan-seared gulf shrimp & brown butter sauce.
$4 Fall Seasonal Craft Beer Special All week at the Queen
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Free WiFi is available in Upstairs Live!
PLEASE NOTE: From time to time, our chef prepares a special menu that may vary from the ones posted on the website. Please call us at 302-994-1400 if you have questions about the menu that will be available during a particular show!
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